My version of this wonderful rich coconut chicken soup is quick to make using my Thai lemongrass Blend. This soup is what inspired the blend in the first place, but the ingredients are hard to find fresh or at all, so I created this go-to staple for when I need my Tom Kha fix! The Thai Lemongrass blend is great with chicken on the grill as well. It is wonderful in stir fries and Asian sauces, rice dishes and on veggies.

I hope you enjoy it!

Courtney

Blow your family and friends away by bringing this easy and delicious bread to your holiday celebration!

Our amazing Cranberry Sugar that is both sweet and tart, and all natural is perfect for this recipe and more of your holiday baking needs!

Made with just cranberries and cane sugar, and weeks of dehydrating, cooking, drying and blending until it’s the right color and taste!

Our labor of love the is so worth the efferts!

Our Cranberry Sugar stays pink when baked making it an eye-popping beautiful sugar to present.

It is also fun for rimming a cocktail glass for big color and flavor splash

Spiced Apple Crumb Cake Recipe!

A tested and well-loved seasonal recipe that is great as dessert or as breakfast cake! As fall friends give us apples, let's give them yummy treats in return!

Roasted 7C Garlic Green Beans!

While this Garlic and Black Pepper Blend is perfect for steaks, don’t neglect the veggies! This blend is great for pastas and veggies!

Fresh Baked Trout

Leek and Lemon Dill Blend is perfect for trout or salmon!

An Idaho standard for dinner!

Idaho 5B Chicken & Veggies

For a simple and delicious family dinner that everyone will rave about!